Recipe: Sliced Sweet Potato Pie We love the layered look of this ever-so-sweet streusel-topped treat. Sliced sweet potatoes give it a hearty substantiality, with subtle sweet flavor, a perfect, thick core for the topping of crisp streusel.
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RIAA’s historic Gold® & Platinum® Program defines success in the recorded music industry. Originally conceived to honor artists and track sound recording sales, Gold & Platinum Awards have come to stand as a benchmark of success for any artist—whether they’ve …
Tis the season to go decadent––rich pumpkin, bread crumbs, tempeh, turmeric, and a medley of mushrooms are all baked into this deliciously layered dish.
Selecting one. No matter the type your recipe (or craving) requires, look for eggplant with taut, glossy, smooth skin that isn’t mushy, opaque, mottled or wrinkled.
Stir together sausage, baking mix, cheese, mashed sweet potato, cinnamon, and salt in a large bowl. Roll into 48 (1 1/2-inch) balls, and place about 1 inch apart on prepared baking sheet.
Melt the butter in saucepan over medium heat. Stir in the onion, and cook until tender. Mix in ketchup, cider vinegar, water, apple juice, Worcestershire sauce, brown sugar, molasses, honey, mustard powder, chili powder, garlic powder, and cayenne pepper.
Serrano ham: One of the secrets to the richly robust flavors of Spanish cuisine is pork–specifically, cured ham, or jamon. This air-cured ham is used in traditional tapas when thinly sliced and is an exceptional addition to stews and sauteed vegetables.